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Home » Professional Knives » Masterpiece Forged Series » Forged Full Tang Series
 
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Product ID 380-060P
2½" Chef‘s Paring/Tourné Knife

Price: US$57.60
Product ID 381-090P
3½" Chef‘s Paring Knife

Price: US$57.60
Product ID 382-100P
4" Chef‘s Paring/Utility Knife

Price: US$57.60
Product ID 382-120P
4½" Chef‘s Paring/Utility Knife

Price: US$59.40
Product ID 383-160P
6" Chef‘s Utility Knife

Price: US$88.20
Product ID 386-140P
5½" Chef‘s Boning Knife, Stiff Blade

Price: US$81.00
Product ID 386-150P
6"  Boning Knife, Stiff Blade

Price: US$85.50
Product ID 385-180FP
7" Chef‘s Filleting Knife, Flexible Blade

Price: US$93.60
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably cheaper in quality compared against a “one piece fully forged” knife.

Read more glossary terms in our Education Section.

 
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