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6" Boning Knife, Semi-Flex Blade
(60% Off)

Price(): US$13.32
List Price: US$33.30

Item #: 82001-157

UPC: 7-76847-31202-5

High Quality, European Made, Boning Knife, Semi-Stiff Blade with an Anti-Slip Handle

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  Product ID 82001-157
  UPC 7-76847-31202-5
  • Description
  •    Reviews

Item #: 82001-157

UPC: 7-76847-31202-5

High Quality, European Made, Boning Knife, Semi-Stiff Blade with an Anti-Slip Handle


Printable Product Details Page


Purpose
The narrow, semi-flex blade is used to cut raw meat away from bones, trim fat and remove silverskin. A semi-flex blade is often chosen when the Chef wants just one boning knife, as this blade has the benefits of both a flexible and stiff blade. Used for fish, poultry, beef and pork. The narrow, slightly curved blade provides good control of the blade tip when cutting around bones.

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