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8¼" Yanagiba knife
Product ID 261.TK14.21
UPC: 7-76847-41544-3
8¼" Yanagiba knife
  • Description

Item #: 261.TK14.21

UPC: 7-76847-41544-3

8¼" Yanagiba Knife

The Sushi Chef often considers the Yanagiba knife the most important. It has a fine point and a thin blade that make it a specialized slicer for preparing Sushi and Sashimi.

Price: US$57.60
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably cheaper in quality compared against a “one piece fully forged” knife.

Read more glossary terms in our Education Section.

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